Alcohol: 12.5%
The Beaujolais Nouveau wine is a vintage that has been developed in the past 20 years. Dan from the Pineville Macadoodle's wine tasting bar was happy enough to explain to me some of the unique qualities of this wine.
This is the first grape to be picked in the spring. It is made without using any oak and is released every year just before Thanksgiving. The Georges DuBoeuf Beajolais Nouveau is the most popular and the one most people serve traditionally during the holiday season.
I had a very difficult time trying to taste this wine. The aromas were moderate and very simple, grape smelling. It was off dry and a light wine with a moderate flavor. It definitely requires aeration, and even then I was less than impressed.
We served this wine with Thanksgiving dinner and it went well, although I preferred the Lindemans Bin 99 Pinot Noir. It also went well with hors d'oeuvres of pate and a dill feta bread from the local bakery Stone Mill Bread & Co.
In the past 20 years this wine has received scores ranging from 86 to 87 and has an average price of 11-14 dollars according to Wine Spectator.
Freya's Score: 5 This wine was very fun to try since so many people talk about it this time of year. It is important to drink it when you buy it and let it aerate for an hour.
Cost: ~ $10.44 in Southern Missouri, bought from the Macadoodle's location in Pineville, MO. This is a great deal if you purchase it with the fantastic Macadoodle's case of wine deal. 10% off all bottles of wine not already on sale!
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